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Workshop – Vegan burger atelier

Saturday, March 30th, 2019 @ 16:30 - 19:00

€40

In this workshop we will share with you several recipes that can combine with our veggie burgers and beyond. They will be versatile recipes that you can use on other occasions.
All the recipes will be with ingredients of vegetal origin, biological, without refined sugars and following the principles of Macrobiotica.
Macrobiotics is a philosophy of life that takes into account the individual, social and environmental aspects.
Everything we eat has an impact, and how about using what we eat as a tool for our personal development and balance promotion?
In all recipes, we will take a therapeutic approach and learn to use it to promote health and vitality.

We will prepare the following recipes:

– Caco cake (using mother dough)
– “Flatbread”
– Vegan Mayonnaise
– “Ketchup”
– Sauce tzatziki
Kimchi
– Smoked kale chips
– Germinated
– Traditional Taboulé
– “Coleslow”

At the end of the workshop, we will share a delicious meal, with all the recipes prepared and with our veggie burgers.

– Value: € 40 – Includes training, manual with recipes and dinner

Registrations:
– Email: info@beatroot.pt
– All registrations will be effective only after payment and sending of the proof

Payment method:
– Bank transfer to IBAN: PT50 0035 0184 00010207330 22 (CGD)
– MBWAY: 912761667

Details

Date:
Saturday, March 30th, 2019
Time:
16:30 - 19:00
Cost:
€40
Event Categories:
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Website:
https://www.facebook.com/events/353475505260358/

Venue

Celeiro Dieta
R. 1º de Dezembro, 65,
Lisbon, Lisboa 1200 Portugal
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